Happy Hour
4-6PM & 10PM - Close
House Wine — $5
Red, White, Rosé
Well Cocktails — $5
Draft Beer — $5
Brisket Fries — $11
Blue cheese, tomatoes, pickled peppers, green onions, topped with spicy aioli
Hummus — $9
Roasted red bell pepper hummus served with carrots, celery, bell peppers, and flatbread
Wood Oven Baked Artichoke Dip — $12
Artichoke, cheese blend, garlic, spinach, warm bread
Steak Bites — $12
served with peppercorn steak sauce
Carnita Taco — $3/ea
slow smoked pork shoulder, pickled red onions, cabbage, jalapeño lime crème, cotija cheese, and flour tortillas, served with chips and salsa
Sweets
Steam Stacks Shareable — $19
tuxedo truffle mousse cake with layers of dark and white chocolate and topped with ganache. Served with Pirouette cookies, ice cream, caramel sauce, chocolate sauce, whipped cream, and fresh berries.
(feeds 4-6 people)
Crème Brûlée — $8
vanilla custard with caramelized sugar
New York Cheesecake — $9
salted caramel, chocolate sauce, and candied walnuts
Chocolate Decadence — $9
rich dark, gluten free chocolate cake with whipped cream and served with fresh berries
Warm Chocolate Brownie — $9
chocolate brownie with toasted pecans and caramel ganache served with vanilla bean ice cream
Brown Butter Cake — $8
served with wild berry compote and whipped cream
Craft Cocktails
Smokestack “Old Fashioned”— $ 11
Benchmark Bourbon, Australian Orange Bitters, brown sugar simple, smoked using cottonwood chips, garnished with a Luxardo Maraschino cherry and orange peel, served over a gentleman’s cube
Paloma Fuego — $11
Pueblo Viejo Tequila, agave nectar, lemon juice, grapefruit juice, muddled jalapeño, rimmed with a house mixture of habanero spice and salt, garnished with a hot pepper slice
Northwest Fresh — $11
Don Q Limon, huckleberry syrup, lime juice, and muddled mint, topped with soda water and huckleberries
Scoff-law — $11
Sazerack Rye, sweet vermouth, lemon juice, grenadine, and orange bitters; a prohibition-era, spirit-forward favorite
Blackberry Bramble — $11
Dry Fly Gin, Giffard Crème de Mure, simple syrup, lemon juice, topped with blackberries and mint
Cucumber Basil Martini — $11
Tito’s Handmade Vodka, simple syrup, lemon juice, muddled basil and cucumber, garnished with a cucumber slice
Key Lime Pie Martini — $11
Stoli Vanilla Vodka, lemon juice, lime juice, and orange liqueur, served down, topped with whipped cream, graham crackers, and lime zest
Afternoon Delight 11
Stoli Vanilla Vodka, brewed Espresso, coffee liqueur, and Bailey’s Irish Cream; for the coffee connoisseur
Triticale Blaze 11
Dry Fly Triticale Rye, limoncello, peach preserves, lemon juice, absinthe, black lemon bitters, and muddled mint, garnished with a flamed lemon wheel
Stay Coolada 11
Bumboo Rum, simple syrup, lemon juice, cream of coconut, and pineapple juice, garnished with a toasted coconut rim and pineapple
Ruby Gin Spritz 11
Botanist Gin, rhubarb bitters, Giffard rhubarb liqueur, lemon juice, and strawberry purée, garnished with strawberry and topped with prosecco
Mocktails
Green Machine — $7
Muddled cucumbers, lime juice, simple syrup, served on the rocks over sparking water, garnished with a cucumber slice
A Lotta Coolada — $7
Banana, cream of coconut, lemon juice, simple syrup, topped with a dash of Sprite, served on the rocks, garnished with a pineapple
Sweet Tart — $7
Grapefruit juice, agave, lime juice, topped with tonic water, garnished with a salt rim and grapefruit
Virgin Mojito — $7
Muddled mint, lime juice, simple syrup topped with sparkling water, garnished with a mint sprig
Pineapple Cobbler — $7
Pineapple juice, strawberry purée, lime juice, garnished with pineapple and strawberry
Red Bull — $4
St Pauli Girl N/A — $6
Beer
Grain Shed Brewery has partnered with the Steam Plant Restaurant & Brew Pub to bring you locally crafted beer
Stack House IPA — $6
ABV: 6.4% IBU: 32
Beer filled flavors of pineapple and mango and bright grapefruit, as well as delicious stone fruit and resiny pine
Sonora Wheat — $6
ABV:4.9% IBU: 27
A crisp wheat beer showing off Sonora white wheat and bursting with flavors of orange
Irish Red — $6
ABV: 4.3% IBU: 24
A rich and earthy Irish Red brewed with Scot’s Bere Barley
Purple Egyptian Amber — $6
ABV: 4.7% IBU: 24
A clear beer highlighting the dried fruit flavors of purple Egyptian barley
Centennial Pale Ale — $6
ABV: 4.6% IBU: 32 6
A light, highly drinkable session pale ale using 100% Centennial hops for a delicate floral/citrus flavor
Old Chunk of Coal Stout — $6
ABV: 5.6% IBU: 40
A dry stout filled with flavors of coffee, chocolate, biscuit, and bread
Steam Pipe Pilsner — $6
ABV: 4.3% IBU: 36
Golden Czech Pilsner with a crisp floral flavor and aroma, balanced with an incredibly rich and drinkable malt base
INW IPA — $7
ABV: 6.7% IBU: 53
A certified salmon safe West Coast IPA brewed with 100% salmon safe malt and hops, light body complemented by rich dank and tropical flavors
Yellow Brick Road IPA — $7
ABV: 8.0% IBU: 47
Amarillo and Strata hops, with bright flavors of peach, citrus, strawberry, and pine
Hilliard Lager — $6
ABV: 5% IBU: 20
A crisp light lager brewed to be the ultimate summer brew. Just enough bitterness to keep it crisp.
Seasonals
Rotating Local Craft Beer
(Ask server for details)
Rotating Cider — $8
Rotating Sour — $7
Beer Flight — $12
Choose any 6, 5 oz pours
Bottled Beer
Guiness — $6
Corona — $6
Bud Light — $5
Whiteclaw — $6
Wine List
House Wine
Red - $8/24
White - $8/24
Rosé - $8/24
Sparkling
Treveri Columbia Valley Sparkling Rose - $9/27
Lunetta Prosecco - $8/24
White/Rose
Duck Pond Willamette Valley Pinot Gris - $9/27
J. Lohr Arroyo California Sauvignon Blanc - $9/27
Greywacke New Zealand Sauvignon Blanc - $11/33
Maryhill Columbia Valley Chardonnay - $9/28
Seven Hills Columbia Valley Dry Rose Blend - $10/30
Red
Sea Sun California Pinot Noir - $10/30
Maison Les Alexandrins Vin dE France Syrah - $9/27
Matchbook Dunningan Hills Malbec - $9/27
Conundrum California Red Blend - $10/30
North By Northwest Columbia Valley Red Blend - $9/27
Jaggernaut Hillside Cabernet Sauvignon - $11/33