Happy Hour

4-6PM & 10PM - Close

House Wine — $5

Red, White, Rosé

Well Cocktails — $5

Draft Beer — $5

Brisket Fries — $11

Blue cheese, tomatoes, pickled peppers, green onions, topped with spicy aioli

Hummus — $9

Roasted red bell pepper hummus served with carrots, celery, bell peppers, and  flatbread

Wood Oven Baked Artichoke Dip — $12

Artichoke, cheese blend, garlic, spinach, warm bread

Steak Bites — $12

served with peppercorn steak sauce

Carnita Taco — $3/ea

slow smoked pork shoulder, pickled red onions, cabbage, jalapeño lime crème, cotija cheese, and flour tortillas, served with chips and salsa


Steam Stacks Shareable — $19

tuxedo truffle mousse cake with layers of dark and white chocolate and topped with ganache. Served with Pirouette cookies, ice cream, caramel sauce, chocolate sauce, whipped cream, and fresh berries.
(feeds 4-6 people)

Crème Brûlée — $8

vanilla custard with caramelized sugar

New York Cheesecake — $9

salted caramel, chocolate sauce, and candied walnuts

Chocolate Decadence — $9

rich dark, gluten free chocolate cake with whipped cream and served with fresh berries

Warm Chocolate Brownie — $9

chocolate brownie with toasted pecans and caramel ganache served with vanilla bean ice cream

Brown Butter Cake — $8

served with wild berry compote and whipped cream


Craft Cocktails

Smokestack “Old Fashioned”— $ 11

Benchmark Bourbon, Australian Orange Bitters, brown sugar simple, smoked using cottonwood chips, garnished with a Luxardo Maraschino cherry and orange peel, served over a gentleman’s cube

Paloma Fuego — $11

Pueblo Viejo Tequila, agave nectar, lemon juice, grapefruit juice, muddled jalapeño, rimmed with a house mixture of habanero spice and salt, garnished with a hot pepper slice

Northwest Fresh — $11

Don Q Limon, huckleberry syrup, lime juice, and muddled mint, topped with soda water and huckleberries

Scoff-law — $11

Sazerack Rye, sweet vermouth, lemon juice, grenadine, and orange bitters; a prohibition-era, spirit-forward favorite

Blackberry Bramble — $11

Dry Fly Gin, Giffard Crème de Mure, simple syrup, lemon juice, topped with blackberries and mint

Cucumber Basil Martini — $11

Tito’s Handmade Vodka, simple syrup, lemon juice, muddled basil and cucumber, garnished with a cucumber slice

Key Lime Pie Martini — $11

Stoli Vanilla Vodka, lemon juice, lime juice, and orange liqueur, served down, topped with whipped cream, graham crackers, and lime zest

Afternoon Delight 11

Stoli Vanilla Vodka, brewed Espresso, coffee liqueur, and Bailey’s Irish Cream; for the coffee connoisseur

Triticale Blaze 11

Dry Fly Triticale Rye, limoncello, peach preserves, lemon juice, absinthe, black lemon bitters, and muddled mint, garnished with a flamed lemon wheel

Stay Coolada 11

Bumboo Rum, simple syrup, lemon juice, cream of coconut, and pineapple juice, garnished with a toasted coconut rim and pineapple

Ruby Gin Spritz 11

Botanist Gin, rhubarb bitters, Giffard rhubarb liqueur, lemon juice, and strawberry purée, garnished with strawberry and topped with prosecco


Green Machine — $7

Muddled cucumbers, lime juice, simple syrup, served on the rocks over sparking water, garnished with a cucumber slice 

A Lotta Coolada — $7

Banana, cream of coconut, lemon juice, simple syrup, topped with a dash of Sprite, served on the rocks, garnished with a pineapple

Sweet Tart — $7

Grapefruit juice, agave, lime juice, topped with tonic water, garnished with a salt rim and grapefruit

Virgin Mojito — $7

Muddled mint, lime juice, simple syrup topped with sparkling water, garnished with a mint sprig

Pineapple Cobbler — $7

Pineapple juice, strawberry purée, lime juice, garnished with pineapple and strawberry

Red Bull — $4

St Pauli Girl N/A — $6


Grain Shed Brewery has partnered with the Steam Plant Restaurant & Brew Pub to bring you locally crafted beer

Stack House IPA — $6

ABV: 6.4% IBU: 32

Beer filled flavors of pineapple and mango and bright grapefruit, as well as delicious stone fruit and resiny pine

Sonora Wheat — $6

ABV:4.9% IBU: 27

A crisp wheat beer showing off Sonora white wheat and bursting with flavors of orange

Irish Red — $6

ABV: 4.3% IBU: 24

A rich and earthy Irish Red brewed with Scot’s Bere Barley

Purple Egyptian Amber — $6

ABV: 4.7% IBU: 24

A clear beer highlighting the dried fruit flavors of purple Egyptian barley

Centennial Pale Ale — $6

ABV: 4.6% IBU: 32 6

A light, highly drinkable session pale ale using 100% Centennial hops for a delicate  floral/citrus flavor

Old Chunk of Coal Stout — $6

ABV: 5.6% IBU: 40

A dry stout filled with flavors of coffee, chocolate, biscuit, and bread

Steam Pipe Pilsner — $6

ABV: 4.3% IBU: 36

Golden Czech Pilsner with a crisp floral flavor and aroma, balanced with an incredibly rich and drinkable malt base

INW IPA — $7

ABV: 6.7% IBU: 53

A certified salmon safe West Coast IPA brewed with 100% salmon safe malt and hops, light body complemented by rich dank and tropical flavors

Yellow Brick Road IPA — $7

ABV: 8.0%  IBU: 47

Amarillo and Strata hops, with bright flavors of peach, citrus, strawberry, and pine

Hilliard Lager — $6

ABV: 5% IBU: 20

A crisp light lager brewed to be the ultimate summer brew. Just enough bitterness to keep it crisp.


Rotating Local Craft Beer

(Ask server for details)

Rotating Cider — $8

Rotating Sour — $7

Beer Flight — $12

Choose any 6, 5 oz pours


Bottled Beer

Guiness — $6

Corona — $6

Bud Light — $5

Whiteclaw — $6


Wine List

House Wine

Red - $8/24
White - $8/24
Rosé - $8/24


Treveri Columbia Valley Sparkling Rose - $9/27
Lunetta Prosecco - $8/24


Duck Pond Willamette Valley Pinot Gris - $9/27
J. Lohr Arroyo California Sauvignon Blanc - $9/27
Greywacke New Zealand Sauvignon Blanc  - $11/33
Maryhill Columbia Valley Chardonnay - $9/28
Seven Hills Columbia Valley Dry Rose Blend - $10/30


Sea Sun California Pinot Noir - $10/30
Maison Les Alexandrins Vin dE France Syrah - $9/27
Matchbook Dunningan Hills Malbec - $9/27
Conundrum California Red Blend - $10/30
North By Northwest Columbia Valley Red Blend - $9/27
Jaggernaut Hillside Cabernet Sauvignon - $11/33