Smoke Stack "Old Fashioned" 11
Benchmark Bourbon, Australian Orange Bitters and house-made brown sugar simple. Smoked using cottonwood chips and garnished with a Luxardo Maraschino cherry wrapped in an orange peel over a gentlemen’s cube.
Paloma Fuego 11
Pueblo Viejo Tequila, agave nectar, fresh lemon juice, grapefruit juice, muddled jalapeno. Rimmed with a house mixture of habanero spice and salt. Garnished with a hot pepper slice and grapefruit.
Northwest Fresh 11
Don Q Limon, huckleberry syrup, fresh lime juice and muddled mint. Topped with soda water and fresh huckleberries.
Sazerack Rye, sweet vermouth, fresh lemon juice, grenadine, orange bitters. A simple, prohibition-era, spirit forward favorite.
Fog Horn Mule 11
Miles Gin, fresh lime and Cock & Bull ginger beer. Garnished with a crystallized ginger slice. Make it a classic by substituting Tito’s Handmade Vodka. Add Huckleberry for a taste of the mountains.
Blackberry Bramble 11
Dry Fly Gin, Giffard Crème de Mure, house-made simple syrup, and fresh lemon juice. Topped with fresh blackberries and mint.
Cucumber Basil Martini 11
Tito’s Handmade Vodka, house-made simple syrup, fresh lemon juice, muddled basil and cucumber. Garnished with a cucumber ribbon.
Key Lime Pie Martini 11
Stoli Vanilla Vodka, fresh lemon and lime juice, and orange liqueur. Served down, topped with whipped cream, graham crackers and lime zest.
Afternoon Delight 11
Stoli Vanilla Vodka, fresh brewed Espresso, coffee liqueur and Baileys Irish Cream. For the coffee connoisseur.
Triticale Blaze 11
Dryfly Triticale Rye, house-made limoncello, peach preserves, fresh lemon juice, absinthe rinse, black lemon bitters, and muddled mint. Garnished with a flamed lemon wheel.
Stay Coolada 11
Bumboo Rum, house-made simple syrup, fresh lemon juice, cream of coconut, and pineapple juice. Garnished with a toasted coconut rim and pineapple.
Ruby Gin Spritz 11
Botanist Gin, Fee Brothers rhubarb bitters, Giffard rhubarb liqueur, fresh lemon juice and strawberry puree. Garnished with strawberry and topped with prosecco.
Green Machine 7
Muddled cucumbers, fresh lime juice, simple syrup. Served on the rocks over sparkling water. Garnished with a fresh cucumber slice. A bright, refreshing non-alcoholic twist on the traditional gimlet.
A Lotta Coolada 7
Banana, cream of coconut fresh lemon juice and house-made simple syrup. Topped with a dash of Sprite. A rich tropical fruit delight. Served on the rocks and garnished with a pineapple.
Sweet Tart 7
Grapefruit Juice, agave, fresh lime juice and topped with tonic water. Garnished with a salt rim and grapefruit.
Virgin Mojito 7
Muddled mint, fresh lime juice and house-made simple syrup. Topped with sparkling water and garnished with a mint sprig. For a taste of the mountains make it a huckleberry mojito. Topped with fresh huckleberries and huckleberry syrup.
Pineapple Cobbler 7
Fresh Pineapple juice, strawberry puree, fresh lime juice. Garnished with pineapple and strawberry.
4-6PM & 10PM - Close
House Wine 5
Chardonnay, Rose, or Red Blend
Well Cocktails 5
Draft Beer 5
Brisket Fries 7
Blue cheese, tomatoes, pickled peppers, green onions, topped with spicy aioli
Graham cracker crusted calamari, tossed with fresh lemon, and pickled peppers served with garlic aioli
Roasted red bell pepper hummus served with carrots, celery, bell peppers, and served with warm flatbread
Wood Oven Baked Artichoke Dip 12
Artichoke, cheese blend, garlic, spinach, warm bread
Stack House IPA 6
ABV 6.4% IBU 32
Sonora Wheat 6
ABV 4.9% IBU 27
Irish Red 6
ABV 4.3% IBU 24
Purple Egyptian Amber 6
ABV 4.7% IBU 24
Centennial Sessions Pale Ale 6
ABV 4.6% IBU 32
Yellow Brick Road Dbl IPA 6
ABV 8% IBU 47
Old Chunk of Coal Stout 6
ABV 5.6% IBU 40
Steam Pipe Pilsner 6
ABV 4.3% IBU 36
Fish Are Friends West Coast IPA 6
ABV 6.7% IBU 55
Rotating Seasonal Cider 8
Rotating Sour 7
Rotating Seasonal Feature 7
Beer Flight 12
Choose any 6, 5 oz pours
Bud Light, Non Alcoholic 5
Guinness, Corona 6
ABV 6.5% IBU 7
White - 8/19
Rose - 8/19
Red Blend - 8/19
Treveri Columbia Valley Sparkling Rose - 9/27
Lunetta Prosecco - 8/24
Duck Pond Willamette Valley Pinot Gris - 9/27
Lohr Arroyo California Sauvignon Blanc - 9/27
Greywacke New Zealand Sauvignon Blanc - 11/33
Maryhill Columbia Valley Chardonnay - 9/27
Seven Hills Columbia Valley Dry Rose Blend - 10/30
Sea Sun California Pinot Noir - 10/30
Maison Les Alexandrins Vin dE France Syrah - 9/27
Matchbook Dunningan Hills Malbec - 9/27
Conundrum California Red Blend - 10/30
North By Northwest Columbia Valley Red Blend - 9/27
Liberty School Paso Robles Cabernet Sauvignon - 11/33