Iconic building.
Industrial ambience.
Inventive Cuisine. 

Steam Plant Kitchen + Brewery will be closed until further notice. We apologize for the inconvenience and look forward to serving you again soon! 




Men's Journal Named one of "The 10 Coolest Places in America to Drink Craft Beer" by Men's Journal!Read the article

STARTERS

DIP DUO

fresh guacamole and smoked salmon-dill spread with fresh house-made tortilla chips     15

SEEHORN MUSSELS

steamed in a fresh herb white wine butter sauce served with French baguette     15

MEGAWATT CHICKEN WINGS

8 wings brined, fried crispy, tossed with your favorite sauce - Spicy Afterburner - Boiler Maker BBQ - Jamaican Jerk     15

PRETZEL STACKS

4 Large pretzel stacks salted & served with gouda cheese sauce & honey mustard sauce     14

CHEESY BREAD

Topped with a 3 cheese blend served with Steam Plant marinara     10

CALAMARI

Tempura & graham cracker crusted calamari, tossed with fresh lemon & Mama Lil’s pickled goat horn peppers served with charred lemon aioli     15

SOUPS + SALADS

CAESAR SALAD

Romaine, focaccia croutons,grate parmesan, house-made Caesar dressing topped with shaved asiago     Half 5 Full 10

EMERALD KALE SALAD

kale, Napa cabbage, avocado, wood-roasted golden beets, charred carrots, grapes, chopped egg, crushed hazelnuts, fresh herbs, goat cheese, zesty charred lemon vinaigrette     13

INLAND CHOPPED SALAD

little gems lettuce, pulled chicken, cherry tomatoes, crispy bacon, avocado, granny smith apples, blue cheese, charred lemon vinaigrette     14

LIL GEM WEDGE

Crisp applewood smoked bacon, heirloom grape tomatoes, fresh chives, Point Reyes blue cheese crumbles & blue cheese dressing     14

BEER CHEESE SOUP

Firebox IPA, aged Tillamook cheddar, bacon lardon, roasted jalapenos     Cup 5 Bowl 8

STONE HEARTH PIZZA

POWERHOUSE PEPPERONI

Plum tomato sauce, Pepperoni, Mozzarella & Provolone cheese blend topped with grated Parmesan & a honey drizzle     14

ROASTED MUSHROOM

wood-roasted mushrooms, braised cipollini onion, mascarpone cheese topped with grated Parmesan, & a balsamic drizzle     15

SMOKED GOUDA CHICKEN

smoked Gouda cream sauce, pulled chicken, sundried tomatoes, baby spinach, Artichoke hearts with Mozzarella & Provlone cheese blend     15

SOUTH OF THE BORDER

Guajillo sauce, pulled smoked chicken, chorizo & Tillamook cheddar topped with avocado, pickled red onion, queso fresco & cilantro crema     15

MARGHERITA

Plum tomato sauce, fresh mozzarella, heirloom grape tomatoes, roasted garlic & fresh basil     11

BBQ CHICKEN

House-made BBQ Sauce, smoked chicken & Gouda cheese topped with pickled onions & jalapenos & chicharrons     15

HANDHELDS

SMOKESTACK BURGER

signature burger blend, Tillamook cheddar, crispy onions, candied bacon, boilermaker BBQ sauce & garlic aioli on our house-made bun with house fries     16

THE CODFATHER SANDWICH

blackened Alaskan cod, avocado, tomato, crisp jalapeño slaw & cilantro crema on our house-made burger bun with fries     15

WORLD'S BEST TURKEY SANDWICH

Smoked Cajun turkey breast, garlic aioli, jalapeño pesto, candied bacon, Swiss cheese, arugula & tomato on our house-made burger bun with fries     15

CRISPY CHICKEN SANDWICH

Buttermilk soaked chicken dredged & deep fried, candied bacon, garlic aioli, guacamole, arugula & tomato on our house-made burger bun with fries     16

FISH + CHIPS

Brined Alaskan cod fried in our house-made beer batter with fries, crisp jalapeno slaw & Steam Plant Signature Remoulade     16

STACK HOUSE REUBEN

Corned beef, thick-cut Swiss cheese, crisp jalapeño slaw & special sauce on our house-made toasted rye hoagie with fries     16

MAINS + PASTAS

PASTA PRIMAVERA

made with gluten-free fettuccine, garlic cream sauce, wood-roasted mushrooms, spinach sundried tomatoes & seasonal vegetables     19

CHICKEN BACON MAC

Tillamook aged white cheddar sauce,Steam Plant's smoked chicken, bacon & cavatappi pasta garnished with heirloom grape tomatoes, toasted breadcrumbs & cotija cheese     21

FILET MIGNON

Wood-grilled filet with roasted mushrooms, sauteed spinach, parsnip purée, bordelaise sauce served with a pancetta crisp     39

PORTERHOUSE PORK CHOP

Brined pork chop, wood-grilled served over butternut squash puree, fresh seasonal vegetables & honey sage jus     29

STEELHEAD

Grilled steelhead, piquillo romesco sauce served with fire-roasted potatoes & seasonal vegetables drizzled with charred lemon vinaigrette     30

RIB EYE (12 oz.)

Wood-grilled rib eye topped with a bacon mushroom cognac cream sauce, served with garlic mashed potatoes & seasonal vegetables     40

SMOKED STEELHEAD CARBONARA

White wine cream sauce with capers, wood-smoked steelhead, cottage bacon, asparagus & bucatini pasta garnished with fresh dill     26

GRILLED PRAWN FETTUCCINE

Smoked Gouda cream sauce, asparagus, baby spinach, heirloom grape tomatoes & grilled prawns     27

SMOKED CHICKEN

House-smoked organic free-range chicken rubbed with Steam Plant Seasoning served with garlic mashed potatoes & seasonal vegetables     22

BABY BACK RIBS

House-smoked pork ribs braised in Boilermaker BBQ sauce served with crisp jalapeno slaw & garlic mashed potatoes     23

DESSERT

CRÈME BRULEE

vanilla custard, hardened caramelized sugar     8

DOUBLE STACK STOUT CHOCOLATE CAKE

Chocolate cake infused with our Double Stack Stout, layered with a rich peanut butter filling then iced with chocolate buttercream     9

LINCOLN ST. CHEESECAKE

New York-style cheesecake, graham cracker crust & wild berry compote     9

FLOURLESS CHOCOLATE TORTE

dark chocolate torte, dark and white chocolate ganache & mascarpone crème     9

CHAI TEA POTS DE CREME

Smooth & silky Chai tea custard served with a pistachio Florentine & salted caramel sauce     9

APPLE HAZELNUT CRISP

Baked fresh & topped with a cranberry, cinnamon-nutmeg crumble served with a vanilla bean ice cream & a caramel drizzle     9

HAPPY HOUR

Everyday from 3-6pm + Friday & Saturday 9pm-Close 

MEGAWATT CHICKEN WINGS

Spicy Afterburner / Boilermaker BBQ / Jamaican Jerk     99¢ per wing

CAESAR SALAD

Romaine, focaccia croutons, grated Parmesan & house-made Caesar dressing topped with shaved Asiago     4

GARLIC PARMESAN FRIES

Beer battered fries tossed with fresh garlic, herbs & shredded Parmesan     6

FRIED RAVIOLIS

10 lightly breaded cheese filled raviolis served with Steam Plant Signature Marinara     8

PRETZEL STACKS

4 Large salted pretzel stacks served with Gouda cheese & honey mustard dipping sauce     12

CHEESY BREAD

Topped with 3 cheese blend & served with Steam Plant Signature Marinara     5

CALAMARI STREET TACO

Graham cracker crusted calamari with crisp jalapeno slaw & chipotle aioli on a white corn tortilla     4

STONE HEARTH PIZZAS

Powerhouse Pepperoni 12 Margherita 11 Cheese 10

Drink Specials

$1 off Wine $1 off Drafts $2 off Well Drinks

Steam Plant Kitchen + Brewery Employment Opportunities 

How would you like to work in one of the most amazing locations in the nation with a focus on authentic hospitality that delivers an exceptional experience?

Spokane's Steam Plant - nowhere else in the region, and rare in the United States - is there a place that so artfully exposes the inner workings of an industrial plant while providing a dining experience that is truly unmatched in its vitality and energy; real, handcrafted food for people who long for beauty, authenticity, and true hospitality.  Be a part of our team!

Please click on the link below and apply online.

http://aiin.applicantstack.com/x/openings